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Multiple Choice

This activity contains 20 questions.

Question 1
1 What is the inability to satisfy basic food needs due to lack of financial resources or other problems?
End of Question 1

Question 2
2 What is the most frequent cause of hunger in developed countries?
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Question 3
3 Which of the following countries is considered developed?
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Question 4
4 Which of the following households has the greatest risk of being food insecure and experiencing poverty?
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Question 5
5 Which of the following states has a very high rate of food insecurity and/or hunger?
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Question 6
6 Which of the following is not a common cause of homelessness?
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Question 7
7 Which of the following disorders may cause a person to lose interest in eating or having access to cooking facilities?
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Question 8
8 What is the term for boycotts or trade embargoes used by one country or international group to apply political pressure on another?
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Question 9
9 What is the leading cause of famine and undernutrition?
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Question 10
10 Which of the following is not a favorable outcome of irrigation?
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Question 11
11 Which of the following groups of people has the lowest risk for developing malnutrition?
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Question 12
12 What is the global recommendation for women feeding babies?
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Question 13
13 Which of the following diseases is a contraindication for breastfeeding?
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Question 14
14 Which of the following does not contribute to malnutrition in some elderly persons?
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Question 15
15 Which of the following is a physical symptom associated with starvation?
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Question 16
16 Which of the following is an uncommon illness in malnourished children?
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Question 17
17 Which of the following is a common vitamin deficiency among the malnourished?
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Question 18
18 Which food assistance program in the United States provides nutritious food to only at-risk women and children in an effort to supplement their diets?
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Question 19
19 What minimum temperature should water exceed for solar radiation to effectively destroy common water-borne bacteria?
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Question 20
20 What is a community food assistance location where food is provided to needy individuals and families?
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